... and lately I seem to only be picking out the ones I dislike!
Apologies for the complete lack of posting lately, but this will be fixed soon :)
Coming up this month, I have 2 completed Daring Bakers challenges to post about (February's Panna Cotta & Florentines and March's Yeasted Meringue Coffee Cake), as well as this months challenge (my lips are sealed!) my version of a cake known as M'Hanncha (Moroccan for "snake") served with a sticky orange & date sauce which was made with the help of a friend following a cooking demonstration a month or so beforehand, as well as my take on a spicy cous cous recipe from the same demonstration.
Now I just need to find the time to upload pictures and write the blogs! Stay tuned :)
1 year ago